Olive Oil Facts
Focus Attention on the
Queen of Oils

Olive oil facts include its being prized in culinary circles for the distinctive character it adds to recipes.

Olive oil can be infused or flavored naturally with herbs, fruit and spices adding an even broader palate pleasing complexity to recipes.

Most olive oils will keep 6 to 12 months when stored in an opaque, airtight, non-corrosive container in a cool, dark place.

Often called the queen of edible oils, olive oil deserves its reputation because of its rich flavor, range of culinary uses and health benefits as a monounsaturated fat.

Olive oil is produced throughout the Mediterranean and California with other areas such as Texas beginning to cultivate olive groves. Local and international events, festivals and tours are taking hold. Find out at Olive Oil Events.

Discover the differences among types of olive oil such as Light Olive Oil, Pure Olive Oil, Extra Virgin Olive Oil, and Virgin Olive Oil.

May you have 100 years of life, love, health and happiness!

Mattie and Bill
Web Site Marketing Strategies
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